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Welcome to our February 2024 newsletter.

WHAT'S ON PROMOTION AT THE MOMENT

Get the latest deals online and in stores.
Click the link below to see the full promotion. Valid until 7th March 2024

FEATURED PRODUCT OF THE MONTH

NEOM 3 PIECE 3 ACTION LEATHER UPPER LOUNGE SUITE

  • Spacious lounge suite to accommodate family and friends.
  • Wide seating for extra comfortable seating.
  • Upholstered in corrected grain leather with hard wearing leather touch in non-seating areas.

FURNITURE TIPS

Leather Upper Furniture Care Tips

  • Do not use cleaning products containing ammonia, bleach or other harsh chemicals.
  • Leather should be wiped regularly with a dry soft cloth in order to prevent accumulation of dust.
  • Dab spills immediately with a soft dry absorbent cloth.

FEATURED RECIPE OF THE MONTH

Strawberry and Salad Nuts Ice-Cream

Total time: 20 mins + 6 hours to chill
Serves: 4 - 6

Ingredients

  • 250ml (1 cup) double-thick / thick cream
  • 150g icing sugar, sifted
  • 500ml (2 cups) fresh cream, whipped to soft peaks
  • 100g mixed salted nuts, roughly chopped
  • seeds of 1 vanilla pod
  • large pinch salt
  • 500g fresh strawberries, mashed + extra, to garnish
  • Fresh mint leaves, to garnish

Directions

  1. Use a free-standing mixer or an electric handheld beater to whisk the double-thick/thick cream and icing sugar together until thick and smooth.
  2. Fold in the freshly whipped cream, salted nuts, vanilla seeds, salt and mashed strawberries.


  3. Transfer the mixture to a freezer-proof bowl and freeze until firm, about 6 hours. Remove from freezer about 10 minutes before serving.


  4. Enjoy scoops of the ice cream garnished with the fresh strawberries and mint leaves
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